Nuts & Anaphylaxis
St Joseph’s Primary School endeavours to provide a safe environment for students, including students with severe nut allergies. The number of children with food allergies in Australia is increasing and it is estimated that 1 in 20 have a food allergy and 1 in 50 have a peanut allergy. The most common food allergies are peanuts, tree nuts (walnuts, almonds, cashews etc) cow’s milk, soy, seafood and eggs. The health and wellbeing of students at this school is carefully considered in all activities. Parents are requested not to send food to school that contain nuts, especially peanuts. This includes products such as peanut paste, most nuts, peanut cooking oil and other foods that may contain nuts.